Lunch Menu

Served with rice and butter naan

Tender tandoor cooked chicken in a buttery creamy sauce.

Marinated chicken cooked in tandoor and prepared in pan with creamy masala sauce and spices

A delicate creamy curry with cashews and herbs.

An exotic curry cooked in aromatic mango sauce and tempered with cream .

A lamb dish cooked with onions, tomatoes and garam masala.

A south Indian dish made with masala sauce and coconut cream.

Spicy curry with garam masala, ground chilly, vindaloo paste and tomatoes.

Spicy curry with garam masala, ground chilly, vindaloo paste and tomatoes.

A seafood curry with tangy masala sauce

A seafood curry with tangy masala sauce

A delicacy cooked with ground spices and capsicum.

Mix vegetables cooked with aromatic spices and dry gravy garnished with coriander.

Aloo Gobi
$11.00

Cauliflower and potatoes tempered with cumin seeds, spices and in a dry sauce.

Indian cottage cheese cooked a creamy sauce with almond paste and spices.

Vege Korma
$11.00

A delicate curry with seasonal vegetables in a creamy sauce.

Black lentils cooked in onion and cumin seeds

Tarka Daal
$11.00

Yellow lentils cooked in onion and cumin seeds

Combination of chole (chickpea) and bhatura (fried bread) served with pickle and red onion.